HOLT SEAFOOD

Why choose Finger Food?

Finger foods are perfect for casual snacking, entertaining, and shareable dining. Designed to be enjoyed without utensils, they offer convenience without sacrificing flavor. From bite-sized seafood options to savory small plates, finger foods bring variety, texture, and bold taste to any occasion.

Their easy-to-serve format makes them ideal for catering, grazing tables, and bar menus. Whether crispy, skewered, or stuffed, finger foods deliver crowd-pleasing appeal and allow chefs to showcase creativity in compact, craveable bites.

What do we do?

Our business focus is to provide our customers with a clear, reliable supply chain, allowing them to focus on selling their product.  We have established strong alliances with factories in China, Thailand, Indonesia, Africa and South America, enabling us to focus on product development and value added services for our customers.

Who are we?

Holt Seafood Company is a family-owned multi-generational business established in 1989 by Beverley and Neil Holt. Headquartered in Sydney, Australia, with European operations now based in Barcelona, Spain, we remain proudly independent and family-run across generations.

Why work with us?

Over 35 years in the industry has taught us what buyers actually need: consistency, reliability, and a supplier who doesn't disappear when things get difficult. We maintain direct relationships with our factories, manage quality at the source, and ensure full traceability from catch to delivery.

Have any questions regarding our business?

We’re here to help. Whether you’re curious about our products, services, partnerships, or just want to learn more about how we operate, our team is ready to answer your questions.

Contact Details

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All Rights Reserved 2026.