These hand-folded samosas are filled with a fragrant blend of potato, peas, and spices, wrapped in a crisp pastry shell. Perfect for sharing platters, entrees, or light meals.
Not available.
Wheat flour, Vegetables 46% (Potato, Onion, Green peas, Coriander), Herbs and Spices (Chilli, Fennel, Cumin, Turmeric, Cardamom, Cinnamon, Star Anise, Cloves, Ground pepper), Dhal, Sugar, Palm oil, Water, Salt, Corn starch
| Nutrient | Per 100g |
|---|---|
| Energy | 830 kJ |
| Protein | 4.5 g |
| Total Fat | 6.2 g |
| Saturated Fat | 2.7 g |
| Carbohydrates | 31 g |
| Sugars | 3.9 g |
| Sodium | 370 mg |
Our business focus is to provide our customers with a clear, reliable supply chain, allowing them to focus on selling their product. We have established strong alliances with factories in China, Thailand, Indonesia, Africa and South America, enabling us to focus on product development and value added services for our customers.
Holt Seafood Company is a family-owned multi-generational business established in 1989 by Beverley and Neil Holt. Headquartered in Sydney, Australia, with European operations now based in Barcelona, Spain, we remain proudly independent and family-run across generations.
Over 35 years in the industry has taught us what buyers actually need: consistency, reliability, and a supplier who doesn't disappear when things get difficult. We maintain direct relationships with our factories, manage quality at the source, and ensure full traceability from catch to delivery.