Sustainability
IUCN Red List: Not Listed.
These scallops are farmed in Japan and China. The Japanese industry is slightly more sustainability conscious, however it is generally agreed that the fishery is very low impact on the ecosystem.
Our Japanese Roe Off Scallops are a highly sought after product. IQF frozen scallop meat that is ideal for use in salads, pastas etc.
These scallops have are a firm, healthy source of protein and good minerals.
Sustainability
IUCN Red List: Not Listed.
These scallops are farmed in Japan and China. The Japanese industry is slightly more sustainability conscious, however it is generally agreed that the fishery is very low impact on the ecosystem.
Nutritional Information
Serving size: 100g
| Energy | 372kj |
| Total Fat | <1 g |
| Saturated | <1 g |
| Sodium | 161 mg |
| Total Carbs | 2.7 g |
| Sugars | 2.7 g |
| Protein | 16.9 g |